• Hagura Yoshio / Food Engineering
  • Shinji Ohta / Ecological Biochemistry
  • Masaoki Tsudzuki / Animal Breeding and Genetics
  • Muneharu Esaka / Enzyme Chemistry
  • Susumu Ohtsuka / Fisheries
  • Masayuki Shimada / Animal Science Division
  • Kenji Hosono / Food Production Management
  • Hirofumi Saneoka / Plant Nutritional Physiology
  • Tadashi Shimamoto / Laboratory of Food Microbiology and Hygiene
  • Norihisa Kato /Molecular Nutrition
  • Hiroshi Sakugawa / Environmental Chemistry and Environmental Analytical Chemistry
  • Tamiji Yamamoto /Aquatic Ecosystem Management
  • Masayuki Yoshida /Fish Physiology
  • Shuichi Furusawa /Immunobiology
  • Yukinori Yoshimura /Animal Histophysiology
  • Kazuya Nagasawa /Aquaculture
  • Hideki Tanaka
  • Takashi Bungo
  • Jun Wasaki
  • Akihiro Ueda
  • Taketo Obitsu
  • Teruo maeda
  • manabu Asakawa
  • Satoru Ueno
  • Takayuki Nakatsubo
  • Tetsuya Umino
  • Rumi Tominaga
  • Toshihisa Sugino
  • Aki Kato
  • Takuya Suzuki
  • Yoshihiro Sambongi
  • Kazuhiko Koike
  • Masahide Nishibori
  • Hiroyuki Horiuchi
  • Hidetoshi Saito
  • Hiroyuki Nakano
  • Kazuhiko Takeda

Last Updated´╝Ü2017.8.4

Norihisa Kato / Molecular Nutrition
(Retired on March, 2017)

Uye Shin-ici / Marine Ecosystem Dynamics (Retired on March, 2016)

Hori Kanji / Marine Bioresource Chemistry (Retired on March 31, 2015)